Welcome to your daily briefing on hospitality developments in ON. Today we're covering 8 key stories including updates on ontario hospitality headlines, ontario hospitality updates. Let's dive in.
5 stories
The Government of Canada's Open Government Portal lets users search datasets, learn how to work with them, and see examples of how the data has been used, including restaurant-related results.
Ontario hospitality professionals can use these public datasets to inform business decisions, understand industry trends, and support operations or planning.
This source outlines what Ontario bar and restaurant operators should know about liquor licences and how to apply for one.
For hospitality professionals in ON, understanding the liquor licence process is essential when opening or expanding a bar or restaurant.
The City of Toronto’s Restaurants, Bars & Entertainment Establishments Business Licence Finder is a tool that helps identify likely licence types based on the information you provide, with a disclaimer that it is not legal advice.
Hospitality professionals across Ontario can use this tool to clarify which municipal licences may apply to their restaurant, bar, or entertainment venue before applying.
This interactive web application provides seasonally adjusted sales data for food services and drinking places, expressed in current dollars.
Ontario hospitality professionals can use the sales trends to gauge local demand and benchmark their operations.
The source provides official guidance on liquor sales licences, including applications, renewals, transfers, costs, and endorsements via the AGCO.
Ontario hospitality professionals must follow AGCO licensing rules to legally serve alcohol and avoid disruptions to their operations.
Reach professionals in this market
3 stories
The Open Government Portal dataset lists Dine Ontario restaurants and businesses that support local producers, processors, and makers by sourcing ingredients grown, made, and crafted in Ontario.
This gives Ontario hospitality professionals a practical directory of local-sourcing restaurants and businesses to inform their own ingredient sourcing and local partnerships.
A real estate guide explaining the permits required to open a restaurant in Ontario.
Hospitality professionals planning a new Ontario restaurant can use this overview to navigate opening requirements by the book.
The Niagara Region provides a public portal detailing health inspection results for local food premises.
Hospitality professionals in ON can monitor these records to uphold safety standards and maintain guest confidence.
Get ON hospitality intelligence delivered to your inbox every morning.
Subscribe FreeView all past issues
Feature your brand across the U.S., Canada, and select international markets and 10 industry verticals.
Become a National Partner